Job Summary
Published On : Oct 25, 2026
No. of Vacancies : 01
Job Type :
Full Time
Job Level :
Experience : At least 3 years
Age : 30 to 40 years
Location : Dhaka (Dhanmondi, Sukraba
Gender : Male
Salary Range:
Tk. 30000 - 35000
Application Deadline : Nov 15, 2026
Food & Beverage In-Charge (Hotel Nandini)
Karupannya Group
No. of Vacancies
01
Job Description / Responsibility
- Job Context:
- Hotel Nandini under the umbrella of Karupannya Tourism Limited(KTL) is a sister concern of Karupannya Group. Hotel Nandini wants to have a long term professional relationship with the Food & Beverage(F&B) In-Charge. Being the in-charge of Food & Beverage(F&B) department he should be passionate, dedicated and energetic to perform the entrusted responsibility.
- Job Responsibilities:
- Designing delicious and attractive menus and continuously making improvements.
- Forecasting, planning, sourcing, and ordering food supplies for the kitchen as well as beverages to stock the bar and fridges.
- Building positive relationships with food and beverage vendors.
- Adhering to the food and beverage budget and meet financial targets.
- Make necessary coordination with marketing team to make marketing events successful.
- Managing daily food and beverage operations and ensuring that the food and beverage operation is profitable.
- Ensuring that the food and drink served meet the highest standards of quality following food and safety regulations.
- Must ensure that the kitchen and dining area are clean and free from potential hazards.
- Maintain high standards of customer service and maintain a customer list and update the list as and when required.
- Maintaining positive customer relationships, processing complaints and responding to customer needs.
- Organising and scheduling the work of the food and beverage team.
- Play a vital role in controlling costs and ensuring that the restaurant is operating efficiently and effectively.
- Should always aim to minimise waste in Kitchen and Restaurant.
- Creating and enforcing restaurant policies, targets and KPIs.
- Hiring, training, and managing food and beverage staff.
- Perform any other task entrusted by the Hotel Manager or management as deemed necessary.
Educational Requirements
- Diploma in Hotel Management in Hospitality Management
- Bachelor of Business Administration (BBA) in Hospitality Management
Experience Requirements
- 3 to 5 years
- The applicants should have experience in the following business area(s): Coffee Shop, Convention center, Hotel, Restaurant, Food (Packaged)/Beverage
Additional Job Requirements
- Age 30 to 40 years
- Only Male
- Work Experience as F&B Captain in Hotel industry
Location
Dhaka (Dhanmondi, Sukraba
Salary Range
Tk. 30000 - 35000
Other Benefits
T/A,Mobile bill,Tour allowance,Gratuity
Lunch Facilities: Full Subsidize
Festival Bonus: 2
2 Bonus( 1 month salary).
Two duty meal in a day while on duty.
Eligibility of Service Charge will be after 3 months of service in Hotel Nandini.
Job Source
Bdjobs.com.bd Online Job Posting
Application Deadline : Nov 15, 2026
Company Information
Company Name:
Karupannya Group
Address: 105 Shukrabad, Mirpur Road, Dhanmondi, Dhaka- 1207
